Christmas Cookie Ideas

Are you guys baking for Christmas yet? I love baking cookies around Christmas-time. Cookies are fun to make and also easy to give away! This post is filled with some of my favorite cookie (and bar) recipes that you can enjoy this holiday season!

First Up- I’ve made three different bars this year that are all quite possibly the best things that I have ever made. I am so excited to make these tasty bars again!

Gooey Nutella Bars!

I brought these to a Fourth of July Party and everyone loved them! I loved them too- they were sooo gooey and delicious.

 Gooey Peanut Butter Reece’s Bars

Another Gooey Bar! Oh it’s so good. I absolutely love Recces!

 S’mores Bars

While I know I sound like a broken record, these bars were amazing!

I honestly cannot choose my favorite between these three bars- and blogging about them now is making me excited to go home and do some baking! I’m thinking I’m going to make at least one of these bars, some zucchini or pumpkin bread, and a new cookie recipe (I already have one in mind :).

Speaking of cookies…. :) Here are a few of my favorite cookie recipes:

Peanut Butter Chocolate Chunk Cookies

I absolutely loved these cookies! They’re big, soft, and fluffy, and I love the sweet and salty combination. Make them! :)

Oatmeal Raisin Cookies

I will confess that I will always choose chocolate over oatmeal raisin, but maybe not with these cookies! I made these for a teacher who really likes oatmeal raisin cookies, and I couldn’t believe how much I loved these! They’re so soft and have a great texture. Love them!

There are so many recipes I could post on this post, but I didn’t want to overwhelm you too much! Check out my Recipe Page to see all my bars, cookies, cupcakes, cakes, and other desserts!

Do you have any desserts that you have to make every year around Christmas time?

 

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Dorm Room Decorations

Hey everyone! Yeah remember that post where I was all like “I’m totally going to be posting more now!” and then didn’t? Yeah sorry about that…BUT I will be going home in a few weeks and will hopefully have time to blog some more :) Thank you all for your patience with me.

So for this post I will show you a really neat thing you can do to decorate your dorm room! I think it’s added a lot of flair to our otherwise sort of drab room.

Woah! Isn’t it cool?

So what I did was ask my mom and sister to go to Home Depot and pick out a bunch of paint samples in different colors. I then used tape to attach them to the wall. This project is great because it’s pretty much free (besides the cost of tape), it’s easy to do, and it looks super impressive. Right now I have Christmas lights all over the room and I love how the colored lights look against the paint samples.

Here’s idea number two- displaying photos.

I love this for displaying photos. All you do is buy some Jute string ($2-$4 at Home Depot), some clothes pins, and have your photos printed. I have two of these strands in my room and I love them! They’re easy to put up, cheap to make, and look super awesome. Since it’s Christmas season, I have added some green tinsel.

You can also see that I have a bunch of other things on my wall. I love my pink white board, black chalkboard, and little cork board. They’re great for notes, hanging cards, letters, and photos, and for Christmas countdowns!

Ahh Christmas countdowns…one is days until Christmas and one is days until Christmas break! Woohoo! You may also notice that I hung some pretty little snowflakes on the wall- $1 at the Dollar Tree. I love that store around Christmas time!

As you can tell, I am very excited about Christmas and got pretty into decorating my room. Here is a collage of my room decorations (I have actually added more since I took the photo ;). I actually just won a contest for best decorated dorm room!

I hope you got some fun ideas for decorating your room- whether it’s a dorm room or just in your house! Let me know if you have any questions or if you try any of these ideas!

 

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Fall Recipe Round-Up

Oh my goodness! I have not written in forever. I do have a pretty good excuse- I have started my freshmen year of college and things have been incredibly hectic. Really good, but busy at the same time. Because I don’t have access to a kitchen here at school, you probably won’t see many new recipes for a while (although you just wait for Thanksgiving and Christmas! :) However, I will try to post every once in a while…I have some ideas about posts that I’m really excited about! Some of these ideas include:

-Care Package ideas

-Dorm room (and home) craft projects and decorating ideas

-Restaurant reviews (I’m excited for this one!)

-General posts about my college experience

I will hopefully get to those posts soon (once mid-terms are over..gah!) but for now, I’ll leave you with a list of some of my favorite fall recipes. I can’t believe that it’s already October! Where has this year gone?

Pumpkin Recipes:

-Pumpkin recipes are some of my all-time favorites! Here are some great ideas now that you might start finding lots of pumpkin in the grocery store.

Pumpkin Bread

Pumpkin Donut Holes -this is one of my favorites

Pumpkin Chocolate Chip Bars

Pumpkin Deliciousness Cake

Dinner- Ok so some of you might not be ready for all the pumpkin recipes yet…so here are some wonderful, comforting dinner ideas for those of you who are already experiencing cold weather :)

Mini Corn Dog Muffins- easy and portable! I could see these being really handy if you’re at a sports game.

Southern Corn Bread – make this along with your favorite chili

Swedish Meatballs – So. Good.

Taco Pasta

Non-Pumpkin Desserts:

Heaven in a Cinnamon Roll – well really, this is breakfast ;)

Dreamy Apple Pie – go apple picking and then make this!

Oatmeal Raisin Cookies – Even though I’m a huge chocolate lover, these cookies are one of my favorites.

Do you guys have any great recipes you’re excited to make this fall?

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Petit Amuse | Product Review

A few weeks ago, I was contacted by the founder of Petit Amuse, a San Francisco based company that “helps food lovers discover delicious artisan treats made by small, specialty producers across the country, and even the globe.  For only $10/mo. customers can subscribe to receive a different box of 3-4 samples of specialty foods each month.”

So if you sign up for the low price of $10/month, you get a box of really neat food each month! I was sent a sample box of some of Petit Amuse’s products to review. I thought this was such a neat and fun idea and I’m excited to give my review today! I love getting fun packages, so imagine getting something like this every month.

Side note: the first thing I thought of when I heard of this company was this scene from Friends when Monica is serving little appetizers (petit amuse or amuse bouche, as she calls them) and Chandler says “this amuse bouche is amusing!” or something like that. ;)

The first thing I tried were these cookies. I didn’t think they were going to be that good (I like my cookies big, soft, and chewy). But they were both incredibly good! The one on the left is a spicy, chocolate cookie. I loved the deep chocolate flavor, and there really was a spicy aftertaste.  The one on the right is a rosemary cookie with sea salt. My mom and I both thought the taste was so familiar- it reminded me of an Indian dessert I have had before. Both of the cookies were big hits with me and my mom. I would definitely buy these off Petit Amuse’s website.

The next thing I tried was this Garukabar. It’s hand made with real Vermont honey and has peanuts and dried cranberries in it. My parents and I both really liked this bar. It was chewy, not hard and crunchy like a lot of granola bars, which we liked. I could see this being great as a quick breakfast or a hiking food.

Petit Amuse has quite a few interesting popcorn flavors that they send out. I didn’t think I would like it very much because I prefer my popcorn sweet instead of savory. But this was actually pretty good! If you’re into more savory flavors, I think you would love this popcorn.

Check out the experimental macro photo! I might post a tutorial of how to take macro photos like this without a macro lens.

And we’re back to normal! This last item I found really strange. I didn’t know what Wine Jelly was. My parents and I all tried it- it was not my thing at all, and my dad said he thought it tasted like bleach. But my mom really liked it! I think this is something you would put on crackers with cheese.

I liked almost all of the items I got in my Petit Amuse box, but the best part was trying out some new things I never would have gotten to taste if not for this great opportunity! For only $10/month, you can get unique, fun food items delivered to your door. This would actually make a really fun gift to someone for their birthday or Christmas! I’d love to know if you check out the company or order a sample box- I’m excited to check out more of their food items on their Marketplace!

*I was given a Petit Amuse sample box free of charge for this review, but my opinions are my own*

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Zucchini Bread

A few days ago I posted my review of Brown Cow Cream Top Greek Yogurt (speaking of which, go over and enter to win the giveaway!). I knew I wanted to make some sort of quick-bread with the plain Greek Yogurt and decided on Zucchini bread. I had never even tasted Zucchini bread before, but I had a feeling I would love it. And I was right! Not only did I really like this bread, but my entire family did, too- we finished off pretty much the entire loaf the day I made it.

Because our oven is broken, I went over to my neighbors and made this at their house. While it was baking I watched the Olympics- I have absolutely loved watching them this past week. My favorite sports are gymnastics, swimming, and sprinting. I also love the equestrian events, but I haven’t seen any being aired! What are your favorite Olympic games to watch?

So anyway, back to this bread. My middle sister was worried because it had zucchini in it, but this doesn’t taste remotely healthy! It’s sweet, not dry, and the outside is nice and crisp. I love eating it heated with butter on it. I think this bread, as with most quick breads, gets better overnight, but I wouldn’t know since we ate it all ;)

I liked this bread enough that I am going to make it again tomorrow! I would definitely recommend it.

And finally, get on over to this post to win some delicious yogurt! The giveaway is open until August 18th.

Zucchini Bread

Ingredients:

1 pound zucchini (you’ll end up with about 1 to 1 1/2 cups of zucchini once it has been shredded and wrung through a towel to rid of excess liquid)
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
1 teaspoon allspice
1 1/3 cups granulated sugar
2 large eggs
1/4 cup plain yogurt (I used Brown Cow Plain Greek Yogurt)
1 tablespoon sour cream
2 tablespoons butter, melted
1/4 cup unsweetened applesauce

Directions:

  1. Preheat the oven to 375 degrees and grease the loaf pan with cooking spray.
  2. Chop the very ends off the zucchini and finely shred it, peel and all. Place the shredded zucchini in a clean kitchen towel, wrap the towel, and wring the ends to squeeze out all the excess water. You should have about 1 to 1 1/2 cups of dry zucchini. Set the zucchini aside.
  3. In a large bowl, whisk together the flour, baking soda, baking powder, cinnamon, allspice, and salt. In a smaller bowl, whisk the sugar, yogurt, eggs, sour cream, apple sauce, and butter until combined.
  4. Gently fold the yogurt mixture and zucchini into the flour mixture, using a rubber spatula or wooden spoon to fold the ingredients together until just combined. Transfer the batter to the prepared pan.
  5. Bake until golden brown and a toothpick inserted in the center comes out with a few crumbs attached, 45-55 minutes. Cool for 10 minutes then turn out into wire rack to cool for at least 1 hour. Store well-covered for up to three days.
Very slightly adapted from Mels Kitchen Cafe :)
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